Taj Madras Flight Kitchen Pvt.Ltd, Chennai

The unit at Chennai, Taj Madras Flight Kitchen, joint venture of the Indian Hotels, SATS and Malaysian Airlines, also operates an airport restaurant.

The Taj Flight Kitchen caters 11,000 airplane meals everyday

Chef Sumeet Sood, Sous Chef of Taj Krishna, Hyderabad and Mr. Ivan George, HR Manager of Taj Madras Flight Kitchen, Chennai at the campus