Ms.CHARMI NADIU (BCTCA 2ND sem ) is a budding Bartender who is keen to make her career in Bar outlet. She has been nominated by Indian Institute of Hotel Management and culinary arts as the Bartender of the day.
Ingredients:
1 1/2 oz Irish whiskey (Tullamore DEW or Jameson work well)
1 cup strong brewed coffee
1 tablespoon brown sugar
Whipped cream
Instructions:
1. Brew a cup of strong coffee.
2. Add brown sugar and stir until dissolved.
3. Add Irish whiskey and stir gently.
4. Top with whipped cream.